Batch Logs & Tips for a 4-Tray Freeze-Dryer: 300 Record Keeping Pages plus Maintenance Sheets, Checklists, Reminders, Conversions & Rehydration Info

Price: $14.99
(as of Jan 08, 2025 19:52:01 UTC – Details)

Batch Logs, Worksheets, and Tips! Compatible with Harvest Right, StayFresh, Blue Alpine, and other Freeze-Dryers!

Unlock the Full Potential of your Freeze-Dryer with this essential companion workbook to the full-length book “The Only Beginner Freeze-Drying Book You’ll Ever Need.” Make sure you select the correct size workbook for your freeze-dryer.

As food insecurity and inflation rise, long-term food storage solutions have become increasingly vital. Freeze-drying technology offers the perfect answer, allowing you to preserve food without compromising quality or nutrition. To truly benefit, you’ll need the right guidance and tools to keep track of your progress and streamline the process.

Introducing the ultimate record-keeper designed to help you maximize your freeze-drying success with your freeze-dryer. This practical workbook contains:

Useful Quick-Start Checklist and Reminder Steps to get you started fast!Specifications and capacity information for your freeze-dryer.Details on which foods you can and cannot freeze-dry.Conversions to make working in the kitchen a breeze.Rehydration information to aid in using freeze-dried foods.Troubleshooting information, Maintenance sheets, and Notes pages.A whopping 300 Batch Logs for efficiently tracking and optimizing your journey.
Follow a systematic approach to freeze-drying with worksheets that guide you through each step of the process, from preparation to packaging and storage. The quick-reference guides simplify the freeze-drying process with key concepts and techniques from the main book, ensuring you have the essential knowledge at your fingertips.

Helpful information including the Conversion Charts for cups, ounces, milliliters, grams, and pounds, as well as quick Rehydration Tips for meals, meats, fruits, vegetables, dairy and desserts. The Troubleshooting information helps you know where to get help when needed. The Maintenance sheets and Notes pages allow you to track what is happening with your machine. These worksheets enable you to avoid the steep learning curve and start reaping benefits right away.

To ensure consistency and efficiency, the batch logs help you keep detailed records of each freeze-drying cycle, including food items, processing times, and adjustments. With more than enough batch logs for a year’s worth of records, you can maximize your freeze-drying success by keeping track of the processing in your freeze-dryer! The Batch Logs & Tips Workbook can help you achieve unparalleled food security for yourself and your family.

Grab your copy now!

From the Publisher

Publisher ‏ : ‎ Micro-Homesteading Education (March 25, 2024)
Language ‏ : ‎ English
Paperback ‏ : ‎ 138 pages
ISBN-10 ‏ : ‎ 196075114X
ISBN-13 ‏ : ‎ 978-1960751140
Item Weight ‏ : ‎ 14.9 ounces
Dimensions ‏ : ‎ 8.5 x 0.32 x 11 inches