The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods: Homestead Basics, Book 9

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Do you want to start storing food but don’t quite know where to begin?

The Basics of Food Storage is a practical guide from the experience of a lifelong self-reliance advocate. This book shares simple yet practical knowledge that covers all aspects of starting a food storage program.

This guide to food storage has over 25 chapters covering things like:

How to Build Emergency Food Storage for Only $10 a WeekTypes of Food Storage Systems and OptionsHow to Make Your Freezer Last Without ElectricityHow to Use Mylar Bags for Bulk Food StorageHow to Vacuum Seal Food Without a MachineLong-Term Water Storage: Tips for Storing Water for DisastersWheat Grinding Basics: Types of Wheat GrindersHow to Make Sun Dried TomatoesAnd much more…

The handbook is suited to preppers and homesteaders and those just wanting ideas for simple DIY solutions to become a little more ready for disasters.

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The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods: Homestead Basics, Book 9
The Basics of Food Storage: How to Build an Emergency Food Storage Supply, as Well as Tips to Store, Dry, Package, and Freeze Your Own Foods: Homestead Basics, Book 9

$0.99

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