The Basics of Food Storage: How to Build an Emergency Food Storage Supply as well as Tips to Store, Dry, Package, and Freeze Your Own Foods (Homestead Basics Book 9)

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Do you want to start storing food but don’t quite know where to begin?

The Basics of Food Storage is a practical guide from the experience of a lifelong self-reliance advocate.

This book shares simple yet practical knowledge which covers all aspects of starting a food storage program.

This guide to food storage has over 25 chapters covering things like:

How to Build Emergency Food Storage for Only $10 A Week

Types of Food Storage Systems and Options

How to Make Your Freezer Last Without Electricity

How to Use Mylar Bags for Bulk Food Storage

How to Vacuum Seal Food Without a Machine

Long-Term Water Storage: Tips for Storing Water for Disasters

Wheat Grinding Basics: Types of Wheat Grinders

How to Make Sun Dried Tomatoes

and much more …

The handbook is suited to preppers and homesteaders and those just wanting ideas for simple DIY solutions to become a little more ready for disasters.

ASIN ‏ : ‎ B07YGP4P2R
Publisher ‏ : ‎ Shepherd Publishing (May 15, 2020)
Publication date ‏ : ‎ May 15, 2020
Language ‏ : ‎ English
File size ‏ : ‎ 4789 KB
Simultaneous device usage ‏ : ‎ Unlimited
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Print length ‏ : ‎ 84 pages

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The Basics of Food Storage: How to Build an Emergency Food Storage Supply as well as Tips to Store, Dry, Package, and Freeze Your Own Foods (Homestead Basics Book 9)
The Basics of Food Storage: How to Build an Emergency Food Storage Supply as well as Tips to Store, Dry, Package, and Freeze Your Own Foods (Homestead Basics Book 9)

$7.99

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